Handmade at the Ranch with a New and Bold Recipe

Introducing the heartier, bolder brother to our Original Recipe—Bustard’s Pub Style Dijon Mustard. This delicious twist on a classic is packed with flavor and versatility. Hearty and full-bodied, it makes an incredible sandwich spread, a flavorful rub for darker meats, a dipping sauce for sausage and chicken, or a zesty addition to your favorite vinaigrette.

Made to be bold, Bustard’s Pub Style Dijon Mustard has a special ingredient—award-winning Parlour Gin, produced by Eau Claire Distillery in Turner Valley. Originally created in collaboration with Eau Claire, this mustard packs an extra kick thanks to the unique flavor of their gin. Whether you’re spreading it, dipping into it, or blending it into a recipe, this mustard will elevate any dish.